CLOS DES COLOMBES

This seaside restaurant brings a taste of France to Romania; it’s located in the center of an open garden, surrounded by young vineyards. The seaside Olympus Cellar, close to the Comorova forest, hosts fine local wine. The restaurant is designed using a combination of contemporary and traditional features and is located in a building formerly used for making wine. The fireplace inside, along with the refined ambiance and the menu consisting of Romanian dishes reinterpreted in an innovative way are ideal for a romantic evening. The terrace also offers great relaxation and views across the vineyards.

Cuisine: Romanian and French
Recommendations: lunch, dinner, bookings, cocktails, weddings
http://www.closdescolombes.eu/